《餐馆菜简易煮》RM25.90
《餐馆菜简易煮》
In stock
RM25.90
作者:陈政赐
ISBN: 978-967-414-551-4
在餐馆内享用的菜肴,总是如此美味可口,摆盘也特别令人赏心悦目。然而当我们想在家里重现同一道菜式时,成品却总是缺少那么一点味道和感觉。只要拥有了这本《餐馆菜简易煮》食谱,一切都将会变得不一样!
明星大厨陈政赐师傅,热衷于网络平台和电视台上与大众分享一系列简单易做的食谱和烹饪小技巧,为的就是希望大家都能轻轻松松做出一道又一道的美味佳肴。在本书中,他展示了50道餐馆菜品,包括开胃菜、肉类、海鲜、蔬菜和甜品等,让你在家就能简单还原出像是南乳一支骨、生煲时鱼、黄金脆皮烧肉等餐馆经典菜式。
<Home Restaurant Recipes>
Author: Ivan Tan
ISBN: 978-967-414-551-4
It seems like restaurant dishes are always delectable and exquisite, but if we attempt to reproduce them on our own, they always turn out barely satisfactory. However, everything would be different if you have a copy of Home Restaurant Recipes!
Chef Ivan Tan, who is also known as a star chef, is passionate about sharing a series of easy recipes and culinary tips on social media and television. By doing this, he hopes to make it possible for everyone to prepare delightful meals quickly and easily. In this book, Chef Ivan Tan presents 50 restaurant recipes, which include appetisers, meat dishes, seafood dishes, vegetable dishes and desserts. With the help of these recipes, you can also recreate classic restaurant specialties such as Red Fermented Bean Curd Spare Rib, Clay Pot Fish and Golden Crispy Roasted Pork effortlessly at home.
ISBN: 978-967-414-551-4
在餐馆内享用的菜肴,总是如此美味可口,摆盘也特别令人赏心悦目。然而当我们想在家里重现同一道菜式时,成品却总是缺少那么一点味道和感觉。只要拥有了这本《餐馆菜简易煮》食谱,一切都将会变得不一样!
明星大厨陈政赐师傅,热衷于网络平台和电视台上与大众分享一系列简单易做的食谱和烹饪小技巧,为的就是希望大家都能轻轻松松做出一道又一道的美味佳肴。在本书中,他展示了50道餐馆菜品,包括开胃菜、肉类、海鲜、蔬菜和甜品等,让你在家就能简单还原出像是南乳一支骨、生煲时鱼、黄金脆皮烧肉等餐馆经典菜式。
<Home Restaurant Recipes>
Author: Ivan Tan
ISBN: 978-967-414-551-4
It seems like restaurant dishes are always delectable and exquisite, but if we attempt to reproduce them on our own, they always turn out barely satisfactory. However, everything would be different if you have a copy of Home Restaurant Recipes!
Chef Ivan Tan, who is also known as a star chef, is passionate about sharing a series of easy recipes and culinary tips on social media and television. By doing this, he hopes to make it possible for everyone to prepare delightful meals quickly and easily. In this book, Chef Ivan Tan presents 50 restaurant recipes, which include appetisers, meat dishes, seafood dishes, vegetable dishes and desserts. With the help of these recipes, you can also recreate classic restaurant specialties such as Red Fermented Bean Curd Spare Rib, Clay Pot Fish and Golden Crispy Roasted Pork effortlessly at home.
作者:陈政赐
ISBN: 978-967-414-551-4
在餐馆内享用的菜肴,总是如此美味可口,摆盘也特别令人赏心悦目。然而当我们想在家里重现同一道菜式时,成品却总是缺少那么一点味道和感觉。只要拥有了这本《餐馆菜简易煮》食谱,一切都将会变得不一样!
明星大厨陈政赐师傅,热衷于网络平台和电视台上与大众分享一系列简单易做的食谱和烹饪小技巧,为的就是希望大家都能轻轻松松做出一道又一道的美味佳肴。在本书中,他展示了50道餐馆菜品,包括开胃菜、肉类、海鲜、蔬菜和甜品等,让你在家就能简单还原出像是南乳一支骨、生煲时鱼、黄金脆皮烧肉等餐馆经典菜式。
<Home Restaurant Recipes>
Author: Ivan Tan
ISBN: 978-967-414-551-4
It seems like restaurant dishes are always delectable and exquisite, but if we attempt to reproduce them on our own, they always turn out barely satisfactory. However, everything would be different if you have a copy of Home Restaurant Recipes!
Chef Ivan Tan, who is also known as a star chef, is passionate about sharing a series of easy recipes and culinary tips on social media and television. By doing this, he hopes to make it possible for everyone to prepare delightful meals quickly and easily. In this book, Chef Ivan Tan presents 50 restaurant recipes, which include appetisers, meat dishes, seafood dishes, vegetable dishes and desserts. With the help of these recipes, you can also recreate classic restaurant specialties such as Red Fermented Bean Curd Spare Rib, Clay Pot Fish and Golden Crispy Roasted Pork effortlessly at home.
ISBN: 978-967-414-551-4
在餐馆内享用的菜肴,总是如此美味可口,摆盘也特别令人赏心悦目。然而当我们想在家里重现同一道菜式时,成品却总是缺少那么一点味道和感觉。只要拥有了这本《餐馆菜简易煮》食谱,一切都将会变得不一样!
明星大厨陈政赐师傅,热衷于网络平台和电视台上与大众分享一系列简单易做的食谱和烹饪小技巧,为的就是希望大家都能轻轻松松做出一道又一道的美味佳肴。在本书中,他展示了50道餐馆菜品,包括开胃菜、肉类、海鲜、蔬菜和甜品等,让你在家就能简单还原出像是南乳一支骨、生煲时鱼、黄金脆皮烧肉等餐馆经典菜式。
<Home Restaurant Recipes>
Author: Ivan Tan
ISBN: 978-967-414-551-4
It seems like restaurant dishes are always delectable and exquisite, but if we attempt to reproduce them on our own, they always turn out barely satisfactory. However, everything would be different if you have a copy of Home Restaurant Recipes!
Chef Ivan Tan, who is also known as a star chef, is passionate about sharing a series of easy recipes and culinary tips on social media and television. By doing this, he hopes to make it possible for everyone to prepare delightful meals quickly and easily. In this book, Chef Ivan Tan presents 50 restaurant recipes, which include appetisers, meat dishes, seafood dishes, vegetable dishes and desserts. With the help of these recipes, you can also recreate classic restaurant specialties such as Red Fermented Bean Curd Spare Rib, Clay Pot Fish and Golden Crispy Roasted Pork effortlessly at home.